Paul Benoit & Fils

After working in different areas of the Jura, it was in 1976 that Paul Benoit decided to set up his business in the town of Pupillin. At the start, 3ha are cultivated on different soils, then little by little as opportunities arise, the vineyard expands while completing the range of wines offered.
In 2000 Christophe Benoit joined the Estate after having completed an “oeno viti” training in Beaune, the vineyard grew by 5ha50. Today it has 9 hectares and offers a very wide range of wines that the Jura produces through its different grape varieties and especially unique terroirs as well as farms that only exist in our vineyard.